Description de l'offre
JOB ADVERT SAASA B2E, on behalf of one of its clients operating in the premium food and entertainment sector in Douala, is recruiting a passionate, creative, and professional Bartender (M/F) to join a dynamic team in a modern, elegant, and welcoming environment. Main Responsibilities Under the supervision of management, the Bartender will be responsible for: Preparing and serving a wide range of classic and contemporary cocktails, mocktails, coffee, and other beverages. Following standard recipes while also proposing original creations. Ensuring each drink is served with aesthetic and professional presentation. Maintaining cleanliness, organization, and hygiene of the bar area. Assisting in stock management, daily restocking, and minimizing waste. Creating a warm and inviting atmosphere, while delivering an exceptional customer experience. Profile Sought Education & Experience Proven experience in a similar role, ideally in a high-end establishment (bar, lounge, restaurant, etc.). Training in hospitality, bartending, or mixology is a strong asset. Technical Skills Excellent knowledge of international cocktails (Mojito, Margarita, Martini, Daiquiri, etc.). Mastery of bartending techniques: shaking, muddling, stirring, layering, flaming, etc. Solid understanding of spirits, liqueurs, syrups, bitters, and other bar ingredients. Ability to balance flavors (sour, sweet, bitter, strong) and adapt recipes to customers’ preferences. Strong skills in drink decoration and presentation (garnishes, glassware, ice, etc.). Personal Qualities Excellent grooming and customer service skills. Attention to detail, fast execution, and precision. Good communication skills (French required; English is a plus). Team spirit, politeness, punctuality, and stress resistance. Willingness to work flexible hours, including evening/night shifts (4:00 PM – 12:30 AM). Location: Douala Start Date: As soon as possible How to Apply Send your updated CV to : recruit.cmr@saasab2e.com Email subject: Application – Bartender Deadline: 30/06/2025 Only shortlisted candidates will be contacted.